French kitchen knives | Nitrox steel blade & cherry wood handle
Discover the perfect blend of high-performance Nitrox steel and cherry wood. Our handcrafted knives, made in Thiers, combine Japanese precision and French robustness to enhance every gesture.
FRENCH EXPERTISE
The art of cutlery was born in Thiers
Heirs to five generations of master cutlers, our knives are proudly crafted in Thiers, the historic cradle of French forging. Each piece receives meticulous attention, guaranteeing impeccable craftsmanship. By choosing ETCH, you support a living local heritage while acquiring a precision tool that stands the test of time with elegance, designed for the most discerning chefs.
HIGH PERFORMANCE
Extremely sharp Nitrox steel
We use Nitrox® stainless steel, an exceptional material renowned for its hardness and outstanding corrosion resistance. Thanks to precision cutting and hand-grinding, our blades offer a long-lasting razor edge and remarkable ease of maintenance. It's the perfect balance between the finesse of Japanese blades and the robustness required for intensive daily use.
NOBLE MATERIALS
The natural elegance of cherry wood
The handles of our knives are crafted from cherry wood, selected for its fine grain and warm feel. Naturally durable, this fine wood offers an ergonomic and comfortable grip, essential for perfect control. Each handle has unique variations in color, making your knife a singular piece of craftsmanship that enhances your kitchen.
SLEEK AESTHETIC
A minimalist Japanese-French design
The ETCH style is a bold fusion of Japanese minimalism and French functionality. Designed in Paris, our knives are distinguished by clean lines and a balanced silhouette that fits comfortably in any hand. This minimalist design makes no compromises on performance, offering cooking enthusiasts a tool that is as beautiful to behold as it is efficient to use every day.